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Crafted by a long-standing Australian winery known for its dry-grown old vines, this lively red blend opens with aromas of wild berries, violets, pepper, and sage. The medium-bodied palate is full of bright red cherry, pomegranate, and red currant, backed by savoury notes like star anise, fennel seed, and black peppercorn, all wrapped in smooth, earthy tannins. It’s a flavour-packed, easy-to-love bottle that pairs perfectly with grilled lamb, or for anyone wanting a delicious, dependable wine for relaxed nights.
Blend: 48% Grenache, 28% Mataro (Mourvèdre), 13% Carignan, 6% Counoise, and 5% Shiraz,
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