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Aged for four years in used bourbon casks, this vibrant spiced rum from the West Indies delivers warm, inviting layers of cinnamon, vanilla, and clove, with bright hints of orange zest and cola. The rich, velvety palate builds on a sweet vanilla core, deepening into honeyed warmth before a bold finish of toasted almond and spicy clove. Change up your old fashioned game and replace the bourbon with this for a spiced rum old fashioned.
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Not sure where to start?
Try these collections: