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Riecine La Gioia 2019 is the estate’s more powerful, cellar-worthy expression. Made with mostly Sangiovese and a touch of Cabernet Sauvignon, it shows impressive concentration and depth. It layers cherry, raspberry and plum with lifted floral notes, crushed stone minerality and hints of Mediterranean macchia. This is a polished wine that doesn't lose the savoury Tuscan edge that defines Riecine’s style. Best from 2026 through 2042.
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