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This wine is made entirely from Arneis, a piedmontse grape often called "Barolo Bianco". A fantastic alternative for Sauvignon Blanc lovers seeking something new, it offers a unique profile with Italian charm. Produced organically, it balances tradition with modern, sustainable practices.
With a medium-bodied structure and understated acidity, it unfolds layers of ripe pear, citrus-soaked almonds, peach, and a touch of nutmeg. The finish is prolonged, with a subtle tropical flourish. Pair it with a quality seafood dish or spaghetti aglio e olio.
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Not sure where to start?
Try these collections: