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A rare and captivating old-vine Gamay from a tiny 1969 parcel, aged in 30% new oak for 14 months. Bold and complex, it unfolds with vibrant black cherry, wild berry, and hints of blood orange, iodine, and crushed stone. Structured yet elegant, with spicy depth and a lingering saline finish, this is Gamay reimagined—worthy of a great Burgundy. Only 800 bottles made.
Crafted by brothers Pierre-Yves and Olivier Fichet, this wine reflects their dedication to terroir and meticulous winemaking. A powerful, age-worthy red to pair with charcuterie, roasted meats, or aged cheeses.
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Not sure where to start?
Try these collections: