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This wine is rich and generous, with its 80% Pinot Noir and 20% Meunier blend delivering both structure and fresh fruit vibrancy. Crafted biodynamically in the Marne Valley and aged for 60 months on the lees, it shows red fruit, toast and spice on the nose, balanced by a firm, mineral-driven frame. From the Charpentier house — a grower-domaine led by Jean‑Marc Charpentier, now working 24 ha organically and biodynamically. Expect very fine bubbles, a clean finish, and a Champagne that shines now.
91 WE
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