GIULIANA VICINI MONTEPULCIANO D'ABRUZZO

Traditional style temperature controlled vinification takes place in stainless steel vats.
The wine is usually bottled before the next harvest. It is a Montepulciano that is juicy and easy to drink. Red fruits tastes such as cherry and plum and a good balance between young and soft tannins. Pairs well with pasta dishes, pizza and roast meat.