ruinart champagne blanc de blancs

As the world’s first Champagne house, founded in 1729, Maison Ruinart knows what they are doing when making Blanc de Blanc Champagne.

Pale gold with glimmers of almond green, the wine opens with vibrant aromas of ripe lemon, juicy pear, and white flowers, evolving into subtle spice notes of ginger and pink peppercorn. On the palate, it balances crisp citrus and tropical fruit with a silky texture, leading to a long, refined finish.

Ideal as an aperitif or paired with delicate seafood and shellfish, this Champagne appeals to those who appreciate elegance and heritage.